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Online Edition: "Specifications for Flavourings"

Flavouring (±)2-[(2-p-Menthoxy)ethoxy]ethanol
Synonym(s) 2-[2-(2-Isopropyl-5-methyl-cyclohexyloxy)-ethoxy]-ethanol
Latest JECFA evaluation 2018 (Session 86)
Status of specification Full
Chemical name 2-(2-((2-isopropyl-5-methylcyclohexyl)oxy)ethoxy)ethan-1-ol
JECFA number 2251
CAS number 28804-53-7
FEMA number 4718
COE number
FLAVIS number
Molecular weight 244.37
Chemical formula C14H28O3
Physical form/odour Colorless viscous liquid/Minty herbal aroma with fruity notes
Solubility Practically insoluble to insoluble
Solubility in ethanol Soluble
Boiling point (°C) 97° (0.2 mmHg)
Assay min % >95% (as a sum of the + and – isomers; racemic mixture)
Acid value max NA
Refractive index 1.444 -1.484
Specific gravity 0.947 - 0.987 (20°); 0.945 -0.985 (25°)
Other requirements (1R, 2S, 5R) (1S, 2R, 5S)
ID Test MS, 1H-NMR, IR
Spectrum