Food safety and quality
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Flavouring |
Isobutyl acetate |
Synonym(s) |
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Latest JECFA evaluation |
1997 (Session 49) |
Status of specification |
Full |
Information required |
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Chemical name |
2-Methylpropyl acetate |
JECFA number |
137 |
CAS number |
110-19-0 |
FEMA number |
2175 |
COE number |
195 |
FLAVIS number |
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Molecular weight |
116.16 |
Chemical formula |
C6H12O2 |
Physical form/odour |
colourless liquid with a fruity, banana-like odour on dilution |
Solubility |
soluble in alcohol, most fixed oils, propylene glycol, 1 ml in 180 ml water |
Solubility in ethanol |
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Boiling point (°C) |
116-118° |
Assay min % |
95.0% |
Acid value max |
1 |
Refractive index |
1.389-1.392 |
Specific gravity |
0.862-0.871 |
Other requirements |
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ID Test |
IR |
Spectrum |

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