|
Food safety and quality
|
|
|
| |
| Flavouring |
Heptyl octanoate |
| Synonym(s) |
Heptyl caprylate |
| Latest JECFA evaluation |
2000 (Session 55) |
| Status of specification |
Full |
| Information required |
|
| Chemical name |
Heptyl octanoate |
| JECFA number |
176 |
| CAS number |
4265-97-8 |
| FEMA number |
2553 |
| COE number |
399 |
| FLAVIS number |
|
| Molecular weight |
242.41 |
| Chemical formula |
C15H30O2 |
| Physical form/odour |
colourless, oily liquid with a green odour |
| Solubility |
insoluble in water |
| Solubility in ethanol |
1 ml in 3 ml 90% alcohol |
| Boiling point (°C) |
291° |
| Assay min % |
98% |
| Acid value max |
|
| Refractive index |
1.434 |
| Specific gravity |
0.8520 (30°) |
| Other requirements |
Melthing Pt.: -10° |
| ID Test |
IR |
| Spectrum |
 
|
|
|
|
![](../typo3conf/ext/dyna_fef/download.php?dfile=/work/htdocs/disseminationtypo3/web/fileadmin/user_upload/jecfa/img/<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/176.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/176.gif" width="60px;"></a><br>&dname=<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/176.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/176.gif" width="60px;"></a><br> "Download")
![](fileadmin/user_upload/jecfa/img/<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/176.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/176.gif" width="60px;"></a><br>)