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Food safety and quality
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| Flavouring |
Allyl cyclohexane acetate |
| Synonym(s) |
Allyl cyclohexane acetate |
| Latest JECFA evaluation |
2001 (Session 57) |
| Status of specification |
Full |
| Information required |
|
| Chemical name |
2-Propenyl cyclohexane acetate |
| JECFA number |
12 |
| CAS number |
4728-82-9 |
| FEMA number |
2023 |
| COE number |
2070 |
| FLAVIS number |
|
| Molecular weight |
182.26 |
| Chemical formula |
C11H18O2 |
| Physical form/odour |
Colourless liquid with an intense sweet long lasting pineapple/peach/apricot odour |
| Solubility |
Soluble in ethanol and oils |
| Solubility in ethanol |
1ml in 4ml 80% ethanol |
| Boiling point (°C) |
60° (1 mm Hg) |
| Assay min % |
96% |
| Acid value max |
1 |
| Refractive index |
1.455-1.499 |
| Specific gravity |
0.945-0.965 |
| Other requirements |
|
| ID Test |
NMR |
| Spectrum |
 
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