|
Food safety and quality
|
|
|
| |
| Flavouring |
2,4,6-Triisobutyl-5,6-dihydro-4H-1,3,5-dithiazine |
| Synonym(s) |
|
| Latest JECFA evaluation |
2002 (Session 59) |
| Status of specification |
Full |
| Information required |
|
| Chemical name |
Dihydro-2,4,6-triisobutyl-4H-1,3,5-dithiazine |
| JECFA number |
1048 |
| CAS number |
74595-94-1 |
| FEMA number |
4017 |
| COE number |
|
| FLAVIS number |
|
| Molecular weight |
289.55 |
| Chemical formula |
C15H31NS2 |
| Physical form/odour |
Colourless to pale yellow crystals; meaty, roasted odour |
| Solubility |
Soluble in propylene glycol, triacetin |
| Solubility in ethanol |
Miscible at room temperature |
| Boiling point (°C) |
NA |
| Assay min % |
95% (mixture of 3 stereoisomers) |
| Acid value max |
|
| Refractive index |
NA |
| Specific gravity |
NA |
| Other requirements |
m.p. 33-35° |
| ID Test |
IR NMR |
| Spectrum |
 
|
|
|
|
![](../typo3conf/ext/dyna_fef/download.php?dfile=/work/htdocs/disseminationtypo3/web/fileadmin/user_upload/jecfa/img/<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/1048.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/1048.gif" width="60px;"></a><br>&dname=<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/1048.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/1048.gif" width="60px;"></a><br> "Download")
![](fileadmin/user_upload/jecfa/img/<a href="http://www.fao.org/fileadmin/user_upload/jecfa/img/1048.gif" target=_blank><img src="http://www.fao.org/fileadmin/user_upload/jecfa/img/1048.gif" width="60px;"></a><br>)