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Безопасность и качество пищевых продуктов
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Online Edition: "Specifications for Flavourings"

Flavouring (E)-2-Decenoic acid
Synonym(s)
Latest JECFA evaluation 2004 (Session 63)
Status of specification Full
Chemical name Dec-2(cis)-enoic acid
JECFA number 1372
CAS number 334-49-6
FEMA number 3913
COE number
FLAVIS number 08.073
Molecular weight 170.25
Chemical formula C10H18O2
Physical form/odour Colourless liquid; Peach-orange, slightly waxy aroma
Solubility Soluble in oils
Solubility in ethanol Soluble
Boiling point (°C) 161-162° (15 mm Hg)
Assay min % 97%
Acid value max
Refractive index 1.456-1.466
Specific gravity 0.923-0.933
Other requirements
ID Test HNMR IR MS
Spectrum