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Безопасность и качество пищевых продуктов
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Online Edition: "Specifications for Flavourings"

Flavouring (E)-2-Hexenal diethyl acetal
Synonym(s) (E)-1,1-Diethoxy-2-hexene;Leafaldehyde diethyl acetal
Latest JECFA evaluation 2004 (Session 63)
Status of specification Full
Chemical name 1,1-Diethoxyhex-2(cis)-ene
JECFA number 1383
CAS number 67746-30-9
FEMA number 4047
COE number
FLAVIS number 06.031
Molecular weight 172.27
Chemical formula C10H20O2
Physical form/odour Colourless liquid; Fruity aroma
Solubility Soluble in most fixed oils; Insoluble in water
Solubility in ethanol Soluble
Boiling point (°C) 76-77° (15 mm Hg)
Assay min % 97%
Acid value max 1
Refractive index 1.418-1.426
Specific gravity 0.843-0.849
Other requirements
ID Test IR MS
Spectrum