Inocuidad y calidad de los alimentos
 

Edición en línea: "Residuos en drogas veterinarias"

Ayuda en línea   Terminology

Esta base de datos contiene la información más reciente sobre los niveles máximos de residuos en drogas veterinarias según lo recomendado por JECFA. Todas las monografías publicadas en la FAO sobre Alimentación y Nutrición, Papeles 41, son accesibles en formato electrónico. Estas monografías están sólo disponibles en inglés aunque algunas partes de la base de datos, como la página de preguntas y también una información básica se puede encontrar en árabe, chino, español, francés e inglés.

Medicamento veterinario Sulfadimidine
La clase funcional Antimicrobial agent
Ultima evaluación 1994
Reunión de JECFA 42
IDA 0-50 µg/kg bw
Estatus de IDA Full
Monografías de residuos  
Definición del residuo Parent drug
Límites máximos para residuos
(LMR) recomendados
CattleFat100 µg/kgF
CattleKidney100 µg/kgF
CattleLiver100 µg/kgF
CattleMilk25 µg/kgF
CattleMuscle100 µg/kgF
PigFat100 µg/kgF
PigKidney100 µg/kgF
PigLiver100 µg/kgF
PigMuscle100 µg/kgF
PoultryFat100 µg/kgF
PoultryKidney100 µg/kgF
PoultryLiver100 µg/kgF
PoultryMuscle100 µg/kgF
SheepFat100 µg/kgF
SheepKidney100 µg/kgF
SheepLiver100 µg/kgF
SheepMuscle100 µg/kgF
Otras observaciones
El resumen de la evaluación The Committee recognized that information on hypersensitivity reactions resulting from the ingestion of tissues containing sulfonamides would be extremely difficult, if not impossible, to obtain. In line with the previous evaluation, the Committee therefore recommended that the MRLs should be set as low as practicable possible in naccordance with Good Practice in the Use of Veterinary Drugs. In doing so, the Committee recognized that these concentrations would then be below the levels considered significant from the point of view of microbiological concern. On this basis, the Committee concluded that the MRLs for sulfadimidine should remain as recommended at its thirty-fourth meeting since methods are routinely available for national residue monitoring. The values recommended for cattle, sheep, pigs and poultry are 100 µg/kg as sulfadimidine in muscle, liver, kidney and fat. The recommended MRL for milk as sulfadimidine is 25 µg/l. With these MRLs, the theoretical maximum daily intake of sulfadimidine residues is 87.5 µg/day, which is considerably less than the maximum ADI of 3 mg for a 60 kg person. The residue data available for eggs indicate that compliance with current practices in egg production would result in very high concentrations of sulfadimidine in eggs. For this reason, the Committee considered that sulfadimidine should not be used in laying hens, and did not recommend an MRL for eggs.
TRS 851