Sécurité sanitaire et qualité des aliments
 

Edition en ligne: "Résidus pour les médicaments vétérinaires"

Aide en ligne   Terminology

Cette base de données contient l'information la plus récente sur les niveaux de résidus maximum pour les médicaments vétérinaires recommandés par JECFA. Toute la documentation publiée dans l'étude FAO Alimentation et Nutrition No. 41 est disponible en ligne en format numérique. Cette documentation existe seulement en Anglais, tandis que les pages d'information générale et une partie de la base de données sont traduites en Anglais, Français, Espagnol, Arabe et Chinois.

Médicament vétérinaire Thiabendazole
Classe fonctionnelle Antiparasitic
Dernière évaluation 2002
Réunion de JECFA 58
DJA 0-100 µg/kg bw
Statut de la DJA Full
Monographies des résidus  
Définition du résidu Sum of thiabendazole and5-hydroxythiabendazole
Limites maximales de résidu
(LMR) recommandés
CattleFat100 µg/kgF
CattleKidney100 µg/kgF
CattleLiver100 µg/kgF
CattleMilk100 µg/kgF
CattleMuscle100 µg/kgF
GoatFat100 µg/kgF
GoatKidney100 µg/kgF
GoatLiver100 µg/kgF
GoatMilk100 µg/kgF
GoatMuscle100 µg/kgF
PigFat100 µg/kgF
PigKidney100 µg/kgF
PigLiver100 µg/kgF
PigMuscle100 µg/kgF
SheepFat100 µg/kgF
SheepKidney100 µg/kgF
SheepLiver100 µg/kgF
SheepMuscle100 µg/kgF
Autres remarques
Résumé de l'évaluation

In reaching its decision on MRLs, the Committee took into account the following:
- An ADI of 0-100 µg per kg of body weight was established. This would result in a maximum ADI of 6 mg for a 60 kg person.
- The total residues of thiabendazole can be approximated by the sum of the levels of thiabendazole and 5-hydroxythiabendazole and their conjugates.
- The sum of the residue levels of thiabendazole and 5-hydroxythiabendazole generally decreases to below 0.1 mgkg in all tissues and milk of animals within a few days of withdrawal. For a total daily food intake from 0.5 kg of edible tissues and 1.5 kg of milk containing 0.1 mg/kg of thiabendazole residues, the theoretical maximum daily intake for veterinary uses of tiabendazole would be:

(0.1 mg/kg X 0.5 kg tissue) + (0.1 mg/kg X 1.5 kg of milk) = 0.2 mg

This figure is much less than the value of 1.4 mg obtained by calculating theoretical maximum daily intakes based on other agricultural uses of thiabendazole. The theoretical maximum daily intake from alluses of thiabendazole corresponds to 27% of the maximum ADI.
At the 1975 Joint FAO/WHO meeting on pesticide residues, MRLs had been set for the edible tissues of cattle, goats, horses, pigs, and sheep at 0.1 mg/kg for the sum of thiabendazole and 5-hydroxythiabendazole.
The Committee recommended MRLs for thiabendazole plus 5-hydroxy-thiabendazole of 100 µg/kg for all edible tissues of cattle, goats, pigs, and sheep and milk of cattle and goats. Thiabendazole and 5-hydroxythiabendazole are joint marker residues.
TRS 832