22 December 2022 Rome – Rapidly expanding cities in very dry parts of the world must be turned into "green urban oases" to ensure they become both healthier places to live in and more resilient to climate change, says a new report launched today by the Food and Agriculture Organization of the United Nations (FAO). [more]

15 December 2022 Conserving biodiversity and combating climate change, land degradation and desertification - while striving to end hunger in world with a growing population – are challenges that require a clear response and a clear pathway for improvement. This issue of Unaslyva focuses on FAO’s response to these issues: a strategic framework that strives for better production, better nutrition, a better environment and a better life for all – leaving no one behind - and the ways in which forests contribute to the achievement of these goals. [more]