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Ongoing activities

Use and application of CFS policy recommendations on price volatility and food security, and social protection for food security and nutrition
The Committee on World Food Security (CFS) has consistently encouraged stakeholders to voluntarily share their experiences and good practices in applying CFS policy products through reporting individual (direct) experiences by one group of stakeholders or through reporting the results of multi-stakeholder consultations or events (organized to discuss experiences) by several groups of stakeholders.
Previous activities

Improving Public Private Partnerships in Africa’s agricultural sector – the case of Zambia
This consultation invites you to provide your experiences and insights on the development of agri-PPPs in Africa. It will serve to enrich the roundtable dialogue with additional insights for policy makers and expand the inclusiveness of the exercise. This particular consultation focuses on agri-PPPs in Zambia.
A stronger intersectoral collaboration for improved food security and nutrition in Armenia
We would like to invite you to reflect on the role of inter-sectorial cooperation in the context of the implementation of the 2030 Development Agenda and the measures that can be taken to strengthen governance and cooperation among line ministries and agencies.

Nutrition-sensitive social protection
This webinar introduced the concept of nutrition-sensitive social protection.

A new deal for school gardening in Kyrgyzstan: developing a framework for a comprehensive policy approach
The online consultation will help to explore the linkages between school meals, nutrition education and agricultural production. It initiates a dialogue on a new role of school gardens in Kyrgyzstan with an opportunity to learn from school gardening initiatives and activities that are already in place in Kyrgyzstan and other countries.

Sustainable Development Goals - your story of creating a food secure world
The 2030 Agenda for Sustainable Development has been formulated to guide the actions of the international community over the 15 years period from 2016 to 2030.
With the implementation phase now in full swing, we would like to hear about your first-hand experience on how the SDGs have changed your work and life and what impact they have had so far in your countries.

Effective multi-stakeholder dialogue and collaboration to improve the design, implementation and impact of Public-Private Partnerships in Africa’s agricultural sector
This consultation will serve to enrich the roundtable dialogues FAO and AUC will organize in Ghana and other selected African countries to discuss opportunities for the promotion of agri-PPPs. Its aim is to provide additional insights for policy makers and allow a broad range of stakeholders to share their experiences and vision on the development of agri-PPPs in Africa.

Migration, remittances and matching grants
This webinar looked into the role that migration and the flow of remittances can have on the food security and nutrition situation in both countries of origin and those hosting migrants.

The way forward towards coherent policies for food security and nutrition in Tajikistan
The Government of the Republic of Tajikistan identified one of the Country Framework Programme’s priority areas as “enhancing national food and nutritional security and safety”. In this open online consultation, we would like to give you a space to share your views on what is most needed to design and implement coherent policies that mutually reinforce each other.

Nutrition-sensitive food systems
This webinar aimed at providing a general overview of the concept of nutrition-sensitive food systems.

Call for experiences in the use and application of three sets of CFS policy recommendations on smallholder agriculture in the context of food security and nutrition
The Committee on World Food Security (CFS) invites stakeholders to share their experiences in the use and application of the CFS policy recommendations on smallholder agriculture.