Global Forum on Food Security and Nutrition (FSN Forum)

All activities

Ongoing activities

Consultation
Open until:
Science and Innovation

What are the barriers and opportunities for scientists and other knowledge holders to contribute to informing policy for more efficient, inclusive, resilient and sustainable agrifood systems?

This consultation is requested by the FAO Chief Scientist Office and aims to further identify and understand the barriers and opportunities for scientists and other knowledge holdersThe results will inform work on the development of guidance for strengthening science-policy interfaces as well as science- and evidence-based policy processes for agrifood systems, helping to ensure that effective policy decisions are made based upon sufficient, relevant and credible science and evidence.

Previous activities

Consultation

Eradicating extreme poverty: what is the role of agriculture?

With this online discussion, we would like to invite you to reflect on the nexus between extreme poverty and food insecurity.
While there is little doubt that hunger and poverty are closely linked, policies and interventions addressing hunger and extreme poverty are often sector-specific and look at either of the two problems.

Consultation
HLPE

HLPE consultation on the V0 draft of the Report: Multi-stakeholder Partnerships (MSPs) to Finance and Improve Food Security and Nutrition in the Framework of the 2030 Agenda

During its 43rd Plenary Session (17-21 October 2016), the CFS requested the HLPE to produce a report on “Multistakeholder Partnerships to Finance and Improve Food Security and Nutrition in the Framework of the 2030 Agenda” to be presented at CFS45 Plenary session in October 2018.

As part of the process of elaboration of its reports, the HLPE is organizing a consultation to seek inputs, suggestions, and comments on the present V0 draft. This open e-consultation will be used by the HLPE to further elaborate the report, which will then be submitted to external expert peer-reviewers, before finalization and approval by the HLPE Steering Committee.

Consultation

Promoting sustainable food systems for healthy diets in Europe and Central Asia: the key role of school food and nutrition programmes

We invite you to express your views and recommendations on national school food and nutrition programmes (SFNP), how to make them more inclusive, better integrated into food systems and supporting healthy diets and lifestyles from an early age. The outputs of this online consultation will help to better advocate sustainable healthy food systems by promoting multicomponent approaches to school food and nutrition programmes based on relevant national policy and legislation frameworks.

Call for submissions

Call for good practices and lessons learned on food security and nutrition policy implementation in Europe and Central Asia region

FAO’s Project “Developing Capacity for Strengthening Food Security and Nutrition in Selected Countries of the Caucasus and Central Asia” (funded by the Russian Federation), in collaboration with the Global Forum on Food Security and Nutrition, is pleased to invite you to share best practices and lessons learned on food security and nutrition policy implementation in the region of Europe and Central Asia.

Consultation

The 11th WTO Ministerial Conference (MC11) and its significance for food security in Africa

Ahead of the 11th WTO Ministerial Meeting in Buenos Aires in December 2017, FAO and IFPRI, respectively through the FSN Forum and the IFPRI Food Security Portal, are joining forces to provide a platform to share knowledge and exchange views on the significance of the 11th WTO Ministerial Conference for Africa. This is a chance to raise awareness on the linkages between trade and food security, and on the significance of the WTO agreements with regard to these linkages.

Consultation
HLPE

Agroecological approaches and other innovations for sustainable agriculture and food systems that enhance food security and nutrition - HLPE e-consultation on the Report’s scope, proposed by the HLPE Steering Committee

During its 44th Plenary Session (9-13 October 2017), the CFS requested the HLPE to produce a report on “Agroecological approaches and other innovations for sustainable agriculture and food systems that enhance food security and nutrition”, to be presented at CFS46 Plenary session in October 2019.
As part of its report elaboration process, the HLPE is launching an e-consultation to seek views and comments on the following scope and building blocks of the report, outlined below, as proposed by the HLPE Steering Committee.
Call for submissions

Call for experiences and good practices in the use and application of the Voluntary Guidelines for the Right to Adequate Food in the Context of National Food Security

The Committee on World Food Security invites you to share experiences and good practices on the use and application of the Voluntary Guidelines for the Right to Adequate Food in the Context of National Food Security (VGRtF). Input will contribute to monitoring progress on the use and application of the VGRtF and will be compiled in a document to be presented at CFS 45 in October 2018.

 

Consultation

Sustainable Farming Systems for Food and Nutrition Security

Ending hunger and malnutrition is a challenge with sustainable agriculture and food systems at its very heart. Understanding the links between agriculture, food security and nutrition, and the environment is of central importance for any advancement towards the realization of the Sustainable Development Goals. This discussion aims to stimulate debate around this nexus and to feed into current research initiatives.