Резюме консультаций

Укрепление связей между сельским хозяйством и социальной защитой. Разработка согласованных подходов к укрепленияю продовольственной безопасности и улучшению питания в уязвимых домохозяйствах

В этом документе кратко изложены результаты онлайн-консультации «Укрепление связей между сельским хозяйством и социальной защитой: разработка согласованных подходов к укреплению продовольственной безопасности и улучшению питания в уязвимых домохозяйствах», которая была проведена на Форуме ФАО по...

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Доклады и информационные сводки

FAO School Food and Nutrition Framework

This document is the result of an extensive consultation process and it aims at guiding the work of FAO in supporting government and institutions to develop, transform and strengthen school-based or school-relevant policies, programmes and other initiatives for enhances child and adolescents...

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Food security and violent conflict: Introduction to the special issue

We review briefly recent trends in food security and violent conflict and the quantitative literature discussing their interactions, as reflected by the papers in this special issue. We find a large diversity in experiences of food security and conflict, posing a challenge for causal identification...

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Going Digital: Shaping Policies, Improving Lives

Digital technologies and data are transformational. People, firms and governments live, interact, work and produce differently than in the past, and these changes are accelerating rapidly. How can we realise the immense promises of digital technologies and data for growth and well-being in a fast...

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Greenhouses of health: How to improve a schoolchild’s diet

This photo-book was prepared by the Social and Industrial Food Service Institute from Moscow (Russian Federation) during the implementation of the pilot “School food and nutrition program linked to the agricultural sector” in the Armenian Republic. The pilot is a part of the comprehensive project...

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The power of unity: Schools and farmers are helping each other

This photo-book was prepared by the Social and Industrial Food Service Institute from Moscow (Russian Federation) during the implementation of the pilot “School food and nutrition program linked to the agricultural sector” in the Kyrgyz Republic. The pilot is a part of the comprehensive project...

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The green world under the dome: Vegetables from a seedbed to school canteen

This photo-book was prepared by the Social and Industrial Food Service Institute from Moscow (Russian Federation) during the implementation of the pilot “School food and nutrition program linked to the agricultural sector” in the Tajik Republic. The pilot is a part of the comprehensive project...

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Флагманские публикации ФАО

The State of the World’s Biodiversity for Food and Agriculture

The State of the World’s Biodiversity for Food and Agriculture report, prepared under the guidance of its Commission on Genetic Resources for Food and Agriculture, is the first one to analyze the state of plants, animals and micro-organisms that support food and agricultural production – at genetic...

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Food loss and waste and the right to adequate food: Making the connection

This Discussion paper explores the relationship between food loss and waste (FLW) and the right to adequate food. It focuses on the need to develop sustainable global consumption and production systems to contribute to the realization of the right to adequate food while it argues for a human rights...

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