Summary of "How can we protect pollinators and promote their role in environmental and agricultural practices?"
This document summarizes the online discussion How can we protect pollinators and promote their role in environmental and agricultural practices? which was held on FAO’s Global Forum on Food Security and Nutrition (FSN Forum) from 22 August to 9 September 2016. The discussion was facilitated by...
Postdoctoral and PhD positions in Biodiversity, resilience and food security
UCD Dublin is recruiting for 3 postdoctoral positions (one based at UCD and two based at Queen's University Belfast) and 1 PhD position (based at UCD) for the project Biodiversity, resilience and food security: understanding the role of biodiversity in maintaining food production.

How can we protect pollinators and promote their role in environmental and agricultural practices?
Pollination is responsible for providing us with a wide variety of food, affecting 35 percent of the world’s crop production and increasing outputs of 87 of the leading food crops worldwide. However, human activity has put a large pressure on pollinators jeopardizing entire ecosystems and the production of nutritious foods. What is being done and which further steps need to be taken to protect pollinators and promote their role in environmental and agricultural practices?
Public-Private-Partnerships for agribusiness development - A review of international experiences
Public-private partnerships (PPPs) have emerged as one of the favoured mechanisms for agri-food systems development. However, there are many unanswered questions about the types of projects that may be suitably governed by PPPs, and their effectiveness in delivering on sustainable and inclusive...

OECD-FAO Agricultural Outlook 2016-2025
Medium-term prospects of global agriculture For the sector to meet the expanding demand for food, feed and raw products for industrial uses, significant production growth is needed. This expansion will have to take place in the face of declining land and water availability for many areas in the...

Towards a Eurasian Soil Partnership for food security and sustainable development
The Online consultation aimed at identifying ways to implement sustainable management of soils in the region and to contribute to the development of a joint platform of the Eurasian Soil Partnership (EASP) for food security under the framework of the Global Soil Partnership (GSP). The discussion engaged experts on soil resources in a constructive dialogue for on the soil partnership for food security, but also identified priorities for soil resources for portraying potential actions towards the sustainable management of soils in the Eurasian region that could be implemented by researchers, decision-makers, private sector, NGOs and other stakeholders.

FAO’s Response to the 2015–2016 El Niño
From Early Warning to Early Action The Food and Agriculture Organization of the United Nations (FAO) has been monitoring forecasts for the current El Niño since early 2015. It is using early warning information to design and implement early actions knowing that anticipatory action can mitigate or...
Nature & Faune - African Youth in Agriculture, Natural Resources and Rural Development
This Issue of Nature & Faune puts forward the case of “African Youth in Agriculture, Natural Resources and Rural Development”. It carries twenty one articles contributed by different individuals, from : policy arena, conservation NGOs; the private sector; civil society groups; research and academia as well as youth groups.

Online consultation for developing the Voluntary Guidelines for Sustainable Soil Management
The ‘Zero draft’ of the Voluntary Guidelines for Sustainable Soil Management (VGSSM), developed in order to promote sustainable soil management effectively in all regions, needs your contribution. Your input will allow the Intergovernmental Technical Panel on Soils (ITPS) to better frame the multifaceted needs of all the stakeholders.

Online consultation on the first draft of the FAO voluntary guidelines on national forest monitoring
Reliable information on forests is fundamental for improving the management of forest resources. This information can be used as an indicator of biodiversity, hydrology, and soil conservation and is also needed to fulfil the reporting requirements of many international agreements, such as the UN Framework Convention on Climate Change. In this context, the 21st Committee on Forestry requested FAO to prepare a set of voluntary guidelines on national forest monitoring.