The Compendium is a product of the Joint Programme on Gender Transformative Approaches for Food Security and Nutrition implemented by FAO, IFAD and WFP and funded by the European Union. The compendium of 15 good practices of gender transformative approaches (GTAs) includes the individual templates...
This publication contains twelve modules which cover a selection of major reform measures in agricultural extension being promulgated and implemented internationally, such as linking farmers to markets, making advisory services more demand-driven, promoting pluralistic advisory systems, and...
粮农组织网络学院为从事粮食和营养安全、社会和经济发展以及自然资源可持续管理的专业人员提供学习机会，总体目标是加强成员国实现联合国《2030年可持续发展议程》的能力。 粮农组织网络学院提供关于全球关注的各种主题的免费内容，有多种形式，包括用于自定进度学习的电子学习课程、混合学习项目、大规模开放在线课程、技术网络研讨会、在线辅导课程、移动学习平台、面对面培训班以及大学硕士和博士研究生学位课程。
Through this mobile resource, you will be able to explore the Principles for responsible investment in agriculture and food systems, endorsed by the Committee on World Food Security.
The NOVA classification system groups all foods according to the nature, extent and purposes of the industrial processes they undergo. These involve physical, biological and chemical techniques used after foods are separated from nature, and before they are consumed or else made into dishes and...
This training handbook is a field guide for training urban and peri-urban vegetable farmers in safe practices for irrigating their vegetables with wastewater. It is designed to provide complete information, knowledge and skills for the successful safer production of vegetables in urban and peri...
This pocketbook presents, at a glance, selected key indicators on agriculture and food security. It is meant to serve as an easy-to-access and quick reference for all stakeholders and partners involved in policy formulation or decision making processes. The pocketbook is part of FAO’s efforts to...
This e-learning course provides a detailed description of the linkages between migration and rural development, with a specific focus on youth. The course also provides policy recommendations on how to maximize the positive impacts of rural migration and minimize the negative ones.
The relationship between trade and food security is attracting increased attention on both the trade and development agendas, with trade recognized as one of the means for achieving the Sustainable Development Goals (SDGs). This course addresses the linkages between trade and food security, which...
Worldwide, 795 million people go hungry every day. This figure could be reduced, benefiting millions of people, through the wider adoption and implementation of sustainable forest management as a key component of integrated landscape management, resulting in better protected ecosystem services, more...