Gender
(FAO, 2022)

This report provides a summary of key findings from a desk review and primary data research that has aimed to identify successful post-harvest initiatives related to infrastructure design and management, improved post-harvest technology, value addition and access to finance. The examples described could be used by development practitioners and policy makers to inform the direction, design and implementation of future post-harvest fisheries focusing primarily on initiatives in Ghana, Malawi, Senegal, Sierra Leone, Tanzania and Uganda. 34 pp.

(FAO, 2022)

This enterprise policy note is based on the OECD-FAO Guidance for Responsible Agricultural Supply Chains and presents how companies can integrate a gender perspective into due diligence actions and provides practical examples of how companies operating in agricultural supply chains can tailor their responsible sourcing and risk-based due diligence efforts to support better development outcomes for women and girls. 10 pp.

(FAO, 2022)

This rapid gender analysis (RGA) explores the impact of the COVID-19 pandemic on gender equality and food security in the Arab region. The findings and successes of this initiative are intended to strengthen the relationship between gender and food security actors regionally, and in particular within Iraq and the Sudan, while increasing the availability and transparency of gender analysis in the sphere of food security. 106 pp.

(FAO, 2022)

As part of the FAO-NORAD project “Empowering women in small-scale fisheries for sustainable food systems”, this publication focuses on gender equality and women’s small-scale fisheries organizations. The project supports activities in five countries – Ghana, Malawi, Sierra Leone, Uganda, and United Republic of Tanzania – with a focus on strengthening women’s roles in post-harvest processing and trade. 30 pp.