The humanitarian situation in Somalia is highly fragile, with nearly 3.5 million people expected to face severe food consumption gaps, indicating a Crisis (IPC 3) or worse, by the end of 2022. Key drivers of acute food insecurity include poor...

The agricultural sector in Libya faces various challenges, with difficult environmental conditions mostly dominated by limited access to water resources (only four percent of Libya lies outside the desert and arid agro-ecological zone and approximately seven percent of the country...

Libya is characterized by an absolute water scarcity with its annual per capita internal renewable water resources around 106 m3/capita/yr. The project monitoring, evaluation and rationalization of water use for the agriculture sector in Libya (OSRO/LIB/002/ITA) aims...

Indonesia is the fourth most populated country in the world and is a major producer of agricultural products. With 45% of the population living in rural areas, agriculture is largely dominated by smallholder farmers (>90%), takes up 32%...

The Somalia Water and Land Information Management (SWALIM) system has been instrumental in addressing knowledge gaps and building capacity in Somalia, which has lagged behind its neighboring countries in terms of scientific and academic institutions. SWALIM has amassed a significant...