GSFA Online

Food Category Details

Food Category Hierarchy

Fresh fish (09.1.1)

Description:
Includes fresh whale meat, cod, salmon, trout, etc.; and fresh fish roe.

This page provides information on the food additive provisions that are acceptable for use in foods conforming to the food category.

This food category is listed in the Annex to Table 3. Unless specifically indicated below, food additive provisions implied by Table 3 do not automatically apply to this category.

GSFA Provisions for Food Category 09.1.1
INS No. Food Additive or Group Max Level Notes Defined In
110 Sunset yellow FCF 300 mg/kg 09.1.1
132 Indigotine (Indigo carmine) 300 mg/kg 09.1.1
160a(ii) beta-Carotenes, vegetable 100 mg/kg 09.1.1
120 Carmines 300 mg/kg 09.1.1
150c Caramel III - ammonia caramel 30,000 mg/kg 09.1
CAROTENOIDS 300 mg/kg 09.1.1
133 Brilliant blue FCF 300 mg/kg 09.1.1

Items in uppercase (e.g. PHOSPHATES) refer to food additive groups.


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