GSFA Online Food Category 09.2

GSFA Online

Updated up to the 44^th Session of the Codex Alimentarius Commission (2021)

Food Category Details

Processed fish and fish products, including mollusks, crustaceans, and echinoderms (09.2)

Description:
This category refers to fish products that are frozen and may require further cooking, as well as ready-to-eat cooked, smoked, dried, fermented, and salted products.

This page provides information on the food additive provisions that are acceptable for use in foods conforming to the food category.

This food category is listed in the Annex to Table 3. Unless specifically indicated below, food additive provisions implied by Table 3 do not automatically apply to this category.

GSFA Provisions for Food Category 09.2

INS No.	Food Additive or Group	Max Level	Notes	Defined In
150c	Caramel III - ammonia caramel	30,000 mg/kg	Note XS95 Note XS36 Note XS92 Note XS190 Note XS312 Note XS292 Note XS167 Note XS244 Note XS311 Note XS191 Note XS165 Note XS189 Note XS236 Note XS222 Note XS166 Note XS315	09.2
150d	Caramel IV - sulfite ammonia caramel	30,000 mg/kg	Note XS95 Note XS36 Note XS92 Note XS190 Note XS312 Note XS292 Note XS167 Note XS244 Note XS311 Note XS191 Note XS165 Note 95 Note XS189 Note XS236 Note XS222 Note XS166 Note XS315	09.2
301	Sodium ascorbate	GMP	Note XS92 Note XS312 Note XS167 Note XS244 Note XS191 Note 437 Note XS189 Note 392 Note XS236 Note XS222 Note 307 Note XS315	09.2
331(i)	Sodium dihydrogen citrate	GMP	Note XS95 Note XS36 Note XS92 Note XS190 Note XS312 Note XS292 Note XS167 Note XS244 Note XS311 Note 391 Note 253 Note XS191 Note XS189 Note XS236 Note XS222 Note XS315	09.2
331(iii)	Trisodium citrate	GMP	Note XS95 Note XS36 Note XS92 Note XS190 Note XS312 Note XS292 Note XS167 Note XS244 Note XS311 Note 391 Note 253 Note XS191 Note XS189 Note XS236 Note XS222 Note XS315	09.2
332(i)	Potassium dihydrogen citrate	GMP	Note XS95 Note XS36 Note XS92 Note XS190 Note XS312 Note XS292 Note XS167 Note XS244 Note XS311 Note 391 Note 253 Note XS191 Note XS189 Note XS236 Note XS222 Note XS315	09.2
332(ii)	Tripotassium citrate	GMP	Note XS95 Note XS36 Note XS92 Note XS190 Note XS312 Note XS292 Note XS167 Note XS244 Note XS311 Note 391 Note 253 Note XS191 Note XS189 Note XS236 Note XS222 Note XS315	09.2
333(iii)	Tricalcium citrate	GMP	Note XS95 Note XS36 Note XS92 Note XS190 Note XS312 Note XS292 Note XS167 Note XS244 Note XS311 Note XS191 Note XS165 Note XS189 Note XS236 Note XS222 Note XS166 Note XS315	09.2
576	Sodium gluconate	GMP	Note XS95 Note XS36 Note XS92 Note XS190 Note XS312 Note XS292 Note XS167 Note XS244 Note XS311 Note XS191 Note XS165 Note XS189 Note XS236 Note XS222 Note XS166 Note XS315	09.2
950	Acesulfame potassium	200 mg/kg	Note XS95 Note XS36 Note XS92 Note XS190 Note XS312 Note XS292 Note XS167 Note XS244 Note XS311 Note XS191 Note XS165 Note XS189 Note XS236 Note 188 Note XS222 Note XS166 Note 144 Note XS315	09.2
951	Aspartame	300 mg/kg	Note XS95 Note XS36 Note XS92 Note XS190 Note XS312 Note 191 Note XS292 Note XS167 Note XS244 Note XS311 Note XS191 Note XS165 Note XS189 Note XS236 Note XS222 Note XS166 Note 144 Note XS315	09.2
	CAROTENOIDS	100 mg/kg	Note XS95 Note XS36 Note XS92 Note XS190 Note XS312 Note XS292 Note XS167 Note XS244 Note XS311 Note XS191 Note XS165 Note 95 Note XS189 Note XS236 Note XS222 Note 304 Note XS315	09.2

Items in uppercase (e.g. PHOSPHATES) refer to food additive groups.