16 April 2020 - Climate change is causing unprecedented damage to our ecosystem. Increasing temperatures, ocean warming and acidification, severe droughts, wildfires, altered precipitation patterns, melting glaciers, rising sea levels and amplification of extreme weather events have direct implications for our food systems. While ...

15 April 2020 - The full range of activities required to deliver fish and fish products from production to the final consumer is subject to indirect impacts of the pandemic through new sanitary measures, changing consumer demands, market access or logistical problems related to ...

02 April 2020 - GLOBEFISH has launched a survey on the impact of COVID-19 on fisheries and aquaculture. If you are involved in the sector you can participate by filling in this short questionnaire. Please share this survey with relevant networks or other producers, processors, exporters ...

27 March 2020 - GLOBEFISH has launched a survey on the impact of COVID-19 on fisheries and aquaculture. If you are involved in the sector you can participate by filling in this short questionnaire. Please share this survey with any relevant networks or other producers, processors, ...

23 March 2020 - INFOFISH, a member of the FISHINFONetwork (FIN), is conducting an online shrimp survey until 12 May 2020.  Who can participate? Shrimp hatchery/farm owners, technicians, consultants, hatchery/farm production managers, purchase managers, others related to the shrimp industry.Target Countries: Bangladesh, China, India, Indonesia, Thailand, and Vietnam. INFOFISH Online ...