International trade of canned and processed fish (HS 1604) in 2019-2023

©FAO/Veejay Villafranca

04/11/2024

In comparison with fresh and frozen fisheries and aquaculture products, ready-to-eat canned and processed fish are among the most popular product groups worldwide due to their affordability and longer shelf life. Additionally, they contribute significantly towards global food security in developing countries as well as developed ones.

International trade for fisheries and aquaculture products in 2023 totaled 32 million tonnes, valued at USD 171.3 billion. Ten percent of this volume comprised canned and prepared fish (HS 1604) at 3.2 million tonnes worth USD 17.54 billion. On average, this share remained steady over the last five years, with increased global demand during the COVID-19 pandemic.

Under HS 1604, canned tuna is the leading product group (43 percent in 2023) imported worldwide, followed by canned sardine, mackerel, herring and salmon. The leading markets are:

  • Canned tuna: The United States of America, the European Union, Japan and Australia
  • Canned sardine: The United States, South Africa, the Dominican Republic, France and Malaysia
  • Canned mackerel: Japan, The United States, Ghana, Thailand and Sri Lanka
  • Canned salmon: Germany, Canada, the United States, Japan and the United Kingdom of Great Britain and Northern Ireland
  • Processed or grilled eel: Japan, Malaysia, the United States, the Russian Federation and the Republic of Korea
World: Imports of canned and prepared fish (HS 1604), in 1000 tonnes
HS CodeProduct groups20192020202120222023
160414Tuna1 4881 6701 5121 5681 404
160413Sardine, sardinella240371327344313
160415Mackerel207197160171155
160412Herring170180200143133
160411Salmon88101959985
160417Eel3533484444
160416Anchovy4038424240
160419Others (whole or in pieces)483505490530514
160420Others (excl. 1601419)569582581566528
Total 1604Canned /processed fish and caviar4 5843 7114 0253 5283 234
Source: Global Trade Tracker