Honey Composite

Author
FAO - AGS
Language
English
Document Type
Instructional Manual
Publisher
FAO
Pages
3
Commodities
honey
Topics
Nutritional improvement of food products
Year
2007
According to the available researches, the association of the honey with propolis, royal jelly, pollen and extract of different phytotherapeutic products may present therapeutic activities and also as energy stimulant in the daily physical activities if properly prepared. One care for the conservation of the product is to keep it in fresh place and protected against light.