Halo-Halo
Halo-Halo
Ingredients
rice: 1 27
milk:
water:
sugar:
vanilla:
jackfruit: 1 27
palm, seeds: 1 27
ube (yam): 1 27
garbanzos, peas: 1 27
rice: 1 27
milk:
water:
sugar:
vanilla:
jackfruit: 1 27
palm, seeds: 1 27
ube (yam): 1 27
garbanzos, peas: 1 27
Dish Type: Dessert
Country: Philippines
Difficulty: Easy
Cooking Time (minutes): quick (30 minutes or less)
Steps
1. Combine the first 8 ingredients in a tall glass. Fill the glass with shaved ice.
2. Pour milk over ice. Top with vanilla ice cream. Serve immediately
1. Combine the first 8 ingredients in a tall glass. Fill the glass with shaved ice.
2. Pour milk over ice. Top with vanilla ice cream. Serve immediately
Source
International Rice Institute (IRRI) & International Women's Organization (SUHAY), VIRMANI, Inderjeet (ED)(1991), Home Chefs of the World - Rice and Rice-based Recipes, ISBN 971-22-0023-X, Manila, Philippines
International Rice Institute (IRRI) & International Women's Organization (SUHAY), VIRMANI, Inderjeet (ED)(1991), Home Chefs of the World - Rice and Rice-based Recipes, ISBN 971-22-0023-X, Manila, Philippines