Chicken Caymman Style
Chicken Caymman Style
Ingredients
bananas: 6
papayas: 1
chicken: 4 53
plums: 6
bananas: 6
papayas: 1
chicken: 4 53
plums: 6
Dish Type: Main Dish
Country: Costa Rica
Difficulty: Easy
Cooking Time (minutes): quick (30 minutes or less)
Steps
1. Boil bananas and mash. Mix with chopped prunes and stuff meat with mixture.
2. Cook in oven 350 degrees F. Cut papaya in quarters lengthwise.
3. Dress cooked meat in papaya sections. Garnish as desired.
1. Boil bananas and mash. Mix with chopped prunes and stuff meat with mixture.
2. Cook in oven 350 degrees F. Cut papaya in quarters lengthwise.
3. Dress cooked meat in papaya sections. Garnish as desired.
Source
Compa?ia Bananera de Costa Rica, STARGARDTER, F. (ED), All you need is under the peel - green bananas recipes, Golfito
Compa?ia Bananera de Costa Rica, STARGARDTER, F. (ED), All you need is under the peel - green bananas recipes, Golfito