In a world that produces enough food to feed its entire population, more than 1.5 billion people cannot afford a diet that meets the required levels of essential nutrients while over 3 billion people cannot afford the cheapest healthy diet. People without access to healthy diets live in all regions of the world. Meanwhile, half of the global adult population is now overweight, contributing to the high prevalence of non-communicable diseases and related healthcare costs.

The seminar 'Territorial Food Systems and Healthy Diets: Pathways for Global Transformation', will raise awareness and discuss the importance of inclusive territorial approaches to promote sustainable food systems and healthy diets in the context of the European preparation for the upcoming United Nations Food Systems Summit and the ongoing decentralization process in Africa.

Register now to attend!