Ce document est la synthèse de la discussion en ligne intitulée Au-delà de la résilience «temporaire»: des résultats qui résistent à l’épreuve du temps, tenue sur le Forum global sur la sécurité alimentaire et la nutrition (Forum FSN) de la [...]

As an activity of the gFSC Preparedness and Resilience Working Group (PRWG) 2017 work plan, the group would like to call for your support for the best practice guide on preparedness and resilience-building activities in humanitarian food security interventions. As a way to consolidate, learn [...]

The Food and Agriculture Organization of the United Nations (FAO), the Technical Centre for Agricultural and Rural Cooperation (CTA) and the e-Agriculture Community of Practice (COP) are launching a call for good and promising practices on the use of ICTs [...]

In its current form, the page provides a simple overview of early warning early action (EWEA) and access to key information resources, such as our quarterly Global EWEA reports, acting as a basic web reference for our internal and external [...]

Building Resilience to Climate Extremes and Disasters (BRACED) is a global programme that seeks to build people's resilience to climate change-related risks and disasters in South and Southeast Asia, as well as the African Sahel and neighbouring countries. At the BRACED [...]

This third edition of the Resilience Focus magazine has been produced by the Intergovernmental Authority on Development (IGAD) in collaboration with the Drylands Learning and Capacity Building Initiative (DLCI), an independent regional resource and facilitation organisation based in Kenya.  The articles in the magazine have been selected [...]

The World Food Programme has released a tool that collects reliable information into a concise dashboard  —  immediately giving humanitarian organizations the information they need to help people affected by a tropical storm.  The Automated Disaster Analysis and Mapping (ADAM) system [...]

The human food chain is continuously threatened by the increasing number of outbreaks of transboundary animal and plant pests and diseases, including aquatic and forest pests and diseases, and food safety and radiation events. Through the Food Chain Crisis Management Framework [...]

The world is faced with an unprecedented call for action at a moment in which four countries (South Sudan, Somalia, Yemen, and northeast Nigeria) have been identified at risk of famine. The demand for humanitarian and resilience assistance is escalating. [...]

Measuring the resilience capacity of people to food insecurity and other shocks as well as the effectiveness of FAO’s resilience interventions has been a significant activity of the Organization since 2008. The Food and Agriculture Organization of the United Nations [...]