Climate-driven hazards are increasing in intensity and frequency, with weather-related crises now occurring nearly five times as often as 40 years ago. At the same time, needs are expanding and resources are limited. New tools and ways of thinking and [...]

More than 113 million people across 53 countries experienced acute hunger requiring urgent food, nutrition and livelihoods assistance (IPC/CH Phase 3 or above). The worst food crises in 2018 were, in order of severity, Yemen, the Democratic Republic of the Congo, Afghanistan, [...]

Building more resilient livelihoods is increasingly being recognized as one of the most powerful means to mitigate – and prevent – food security crises. Since 2008, FAO has been at the forefront of efforts to measure the resilience capacity of [...]

Highlights: Rift Valley Fever(RVF) In Eastern Africa, Rift Valley Fever is predicted to spread due to conflicts, the lack of veterinary services, and the informal cross-border movement of livestock. In addition, according to the FAO RVF Monitoring/Early Warning tool, suitable environmental conditions [...]

More than 113 million people across 53 countries experienced acute hunger requiring urgent food, nutrition and livelihoods assistance (IPC/CH Phase 3 or above). The worst food crises in 2018 were, in order of severity, Yemen, the Democratic Republic of the Congo, [...]