The present report is the result of a socio-economic analysis conducted among refugees and host communities in six districts in the northern area of Uganda, with the aim of providing a comprehensive assessment of the current state of the people's [...]

This webinar was organised with support from the European Union. Disaster risk reduction and management in agriculture webinar series: Building Resilience to Natural Hazards and Climate-related Disasters in the Caribbean  26 June 2018 – 15.00 - 16.30 CEST Share your feedback on the event Speakers:  Daniele Barelli, Subregional [...]

The Integrated Food Security Phase Classification (IPC) is an innovative multi-partner initiative for improving food security and nutrition analysis and decision-making. By using the IPC classification and analytical approach, Governments, UN Agencies, NGOs, civil society and other relevant actors work [...]

The Global Report on Food Crises 2018 will be presented in Brussels on 18 April 2018 at the Lunchtime Conference External Cooperation Infopoint.  The Global report on Food Crises presents a global picture of acute food insecurity based on an accurate and [...]

In 2017, almost 124 million people across 51 countries and territories faced Crisis levels of acute food insecurity or worse (IPC Phase 3 and above or equivalent) and required urgent humanitarian action. In 2016 the population in need of urgent [...]