This Annual Report highlights the progress and results achieved during FY21. It provides an overview of grant making activities in six regions and across GFDRR’s eight targeted areas of engagement. It also explores some areas of the work in greater depth [...]

  As the final event in a webinar series on Risk Communication and Community Engagement (RCCE) for COVID-19 prevention along the food supply chain, this webinar will discuss the value and application of Indigenous Peoples’ knowledge throughout the COVID-19 crisis and [...]

  USAID Resilience Leadership Council, in partnership with ResilienceLinks Learn about the humanitarian-development-peace (HDP) nexus from USAID and global partner representatives. Unprecedented and compounded crises, shocks and stresses are impacting the populations USAID and its partners serve. Working together across different types of [...]

Acute food insecurity is likely to deteriorate further in 20 countries or situations – hunger hotspots – in the next months. Organized violence or conflict remain the primary drivers, followed by weather extremes and climate variability. The COVID-19 pandemic continues [...]

Despite ongoing interventions, food insecurity in Madagascar’s Grand South and South East remains high, with 1.64 million people classified in Crisis (IPC Phase 3) or Emergency (IPC Phase 4), corresponding to 37% of the population analysed. The persisting food and [...]