25/05/2022
Globally, levels of hunger remain alarmingly high. In 2021, they surpassed all previous records as reported by the Global Report on Food Crises (GRFC), with close to 193 million people acutely food insecure and in need of urgent assistance across [...]
Overcoming COVID-19 restrictions through adaptive measures that facilitate access to agricultural and nutrition knowledge
05/05/2022
Somalia has experienced years of conflict and fragility resulting in chronic poverty and vulnerability, displacement, poor economic capacity and food and nutrition insecurity. In 2020, up to 1.3 million people across Somalia were expected to face food consumption gaps or [...]
04/04/2022
Adopting Anticipatory Action and shock-responsive social protection to strengthen disaster preparedness and resilience: Learning from the ASEAN region
This webinar is co-organised with the Association of Southeast Asian Nations (ASEAN) Secretariat, in close collaboration with the Asia-Pacific Regional technical working group on anticipatory [...]
Translating context analysis and conflict-sensitive recommendations into adjustment in project implementation in Lower Shabelle region
10/03/2022
This learning brief documents the learnings drawn from the project titled “Building resilience and promoting durable solutions in Lower Shabelle region” implemented from 2018 to 2022 by FAO and its partners in the framework of the Global Network Against Food [...]
Anticipation Hub Community Conversations
02/03/2022
An event hosted by the Anticipation Hub
Join the 1st Anticipation Hub Community Conversation to learn more about the work of our partner - the IGAD Climate Predictions and Applications Centre (ICPAC) - and how they plan to support anticipatory action scale-up [...]