27/07/2021
World hunger is increasing, driven by violent conflict, climate change and economic shocks exacerbated by the COVID-19 pandemic.
According to the 2021 Global Report on Food Crises, conflict was the primary driver of crisis-level acute food insecurity or worse for almost [...]
12/07/2021
The State of Food Security and Nutrition in the World 2021 (SOFI 2021) report presents the first evidence-based global assessment of chronic food insecurity in the year the COVID-19 pandemic emerged and spread across the globe.
The SOFI 2021 report will [...]
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
12/07/2021
In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the [...]
06/07/2021
An event hosted by The Regional Centre of Excellence against Hunger and Malnutrition (CERFAM) of the Government of Côte d’Ivoire and the World Food Programme (WFP) and Agreenium.
Tuesday 6 July
The main objective of this webinar is to examine the impact of [...]
30/06/2021
A webinar facilitated by KORE with support from and in collaboration with FAO's Food Systems and Food Safety Division (ESF), and the "Strengthening multi-sectoral coordination across relevant sectors to mitigate risks of COVID-19 transmission along the food supply chain" Working Group.
Risk Communication and [...]