
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
12/07/2021
In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the [...]

06/07/2021
An event hosted by The Regional Centre of Excellence against Hunger and Malnutrition (CERFAM) of the Government of Côte d’Ivoire and the World Food Programme (WFP) and Agreenium.
Tuesday 6 JulyRegister here
The main objective of this webinar is to examine the impact [...]

30/06/2021
A webinar facilitated by KORE with support from and in collaboration with FAO's Food Systems and Food Safety Division (ESF), and the "Strengthening multi-sectoral coordination across relevant sectors to mitigate risks of COVID-19 transmission along the food supply chain" Working Group.
Risk Communication and [...]

2nd International Symposium
24/06/2021
The short-term consequences of climate change and its impending risk has catastrophic and wide-ranging implications on society. While the world is preparing to mitigate the effects of climate change and adapt for a safer future, the twenty-first century faced the [...]

Navigating new possibilities in a rapidly changing world
21/06/2021
Facilitated by IDEAL, the Food Security COVID-19 Learning Event will create an opportunity for emergency and non-emergency practitioners of USAID/Bureau of Humanitarian Assistance-funded activities to:
Pause and reflect on the lessons learned so far from implementing emergency and non-emergency food security activities during the COVID-19 pandemic;
Explore [...]
