24/04/2017
The World Food Programme has released a tool that collects reliable information into a concise dashboard — immediately giving humanitarian organizations the information they need to help people affected by a tropical storm.
The Automated Disaster Analysis and Mapping (ADAM) system [...]
11/04/2017
The world is faced with an unprecedented call for action at a moment in which four countries (South Sudan, Somalia, Yemen, and northeast Nigeria) have been identified at risk of famine. The demand for humanitarian and resilience assistance is escalating. [...]
Monthly Report on Food Price Trends
09/04/2017
The latest issue of the FPMA (Food Price Monitoring and Analysis) Bulletin FAO/GIEWS monthly report has been released. The monthly FPMA Bulletin reports food price trends at world, regional and country level with a focus on countries where prices of one or more [...]
09/02/2017
The guiding questions on preparedness and resilience were developed to facilitate the Food Security Cluster (FSC) in raising awareness on preparedness and resilience-building throughout the Humanitarian Programme Cycle (HPC). The questions are based on the gFSC Discussion Paper: Options to Address Preparedness and [...]
30/11/2016
This webinar was organised with support from the European Union.
30 November 2016
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Speaker:
Bernard Rey, Deputy Head of Unit – DEVCO C1 Rural Development, Food Security, Nutrition
Moderator:
Luca Russo, Senior Food Crises Analyst and Strategic Adviser on resilience, FAO
Since [...]