Gender-sensitive approaches promoted by the Rome-based Agencies Resilience Initiative
04/01/2024
From 2017 to 2023, the United Nations Rome-based agencies (RBA) – the Food and Agriculture Organization of the United Nations (FAO), the International Fund for Agricultural Development (IFAD), and the World Food Programme (WFP) – implemented a joint initiative funded [...]
South Sudan - Learning Brief
28/07/2023
This Learning Brief presents the findings of a participatory review and learning exercise (PRLE) conducted by the South Sudan Food Security Cluster on selected initiatives at the humanitarian–development–peace (HDP) nexus in South Sudan. The PRLE identified good practices that effectively [...]
Overcoming COVID-19 restrictions through adaptive measures that facilitate access to agricultural and nutrition knowledge
05/05/2022
Somalia has experienced years of conflict and fragility resulting in chronic poverty and vulnerability, displacement, poor economic capacity and food and nutrition insecurity. In 2020, up to 1.3 million people across Somalia were expected to face food consumption gaps or [...]
Safeguarding agricultural and pastoralist livelihoods by transforming a longstanding threat into a sustainable resource for women and youth
21/08/2020
This good practice fact sheet provides an overview of a FAO project implemented in Berbera, Odweyne and Toghdeer districts of Somaliland between 2016-2018 entitled “Supporting communities in Somaliland to ‘make Prosopis make money’ through Cash-For-Work (CFW) and small business development”. This project, [...]