This training series is a joint initiative of the SADC Secretariat’s Food, Agriculture and Natural Resources (FANR) Directorate, the Centre for Coordination of Agricultural Research and Development for Southern Africa (CCARDESA), the International Livestock Research Institute (ILRI) through the CGIAR [...]

Food markets will face many more months of uncertainty related to the COVID-19 pandemic. However, while most markets are braced for a major global economic downturn, the agri-food sector is likely to display more resilience to the crisis than other [...]

The Early Warning Early Action (EWEA) report on food security and agriculture is produced by the Food and Agriculture Organization of the United Nations (FAO). It provides a quarterly forward-looking analysis of major disaster risks to food security and agriculture, including their likelihood and [...]

  The report examines the newly emerging market for off-grid solar-powered productive use appliances (PULSE). The majority of sub-Saharan Africa’s smallholder farmers live without grid electricity and produce globally low yields. PULSE appliances - such as irrigation pumps, cooling and refrigeration, and agro-processing - can [...]

The Early Warning Early Action (EWEA) report on food security and agriculture is produced by the Food and Agriculture Organization of the United Nations (FAO). It provides a quarterly forward-looking analysis of major disaster risks to food security and agriculture, including their [...]