Do you want to share the practices and technologies that can help smallholder farmers and producers to overcome the current challenges? Please submit your practices and technologies through the template. The Technologies and Practices for Small Agricultural Producers (TECA) Platform will help [...]

FAO's Emergency Management Centre for Animal Health (EMC-AH) activated an Incident Coordination Group (ICG) in January 2020 to coordinate and monitor the COVID-19 event from an animal health perspective. The ICG comprises participants from several partner organizations, and FAO regional [...]

The Global Report on Food Crises (GRFC) 2020 is the result of a joint, consensus-based assessment of acute food insecurity situations around the world by 16 partner organizations. The data and the analyses in this report were prepared before the [...]

Foot-and-Mouth Disease (FMD) is a transboundary animal disease (TAD) notorious for its ability to severely affect, and indeed disrupt, regional and international trade in animals and animal products. In FMD-endemic countries, which are usually developing countries, the disease threatens food security [...]

IMPORTANT: This report is based on information gathered in South Sudan up to December 2019, prior to the COVID-19 pandemic outbreak, and thus the assessment does not take into consideration the impacts of the virus on the food security and [...]