Webinars
Agroforestería y agricultura de conservación
- Combining agricultural, forestry, and climate change agendas in Europe - Christian Dupraz
- Agroforestry and climate change adaptation and mitigation – Henry Neufeldt, ICRAF
- Coping with increased risks – Economics of agroforestry at the farm level – Peter Dewees, World Bank
- Agroforestry policies for carbon, biodiversity and livelihoods: examples from Brazil – Götz Schroth, Federal University of Western Pará, Brazil
- Recommendations to the International Conference on Forests for Food Security and Nutrition
- Organic carbon accumulation and greenhouse gas emission reductions from Conservation Agriculture – Sandra Corsi, FAO
- Mexico: Mitigating and adapting to climate change using conservation agriculture – Bram Govaerts, International Maize and Wheat Improvement Center (CIMMYT)
- Conservation agriculture and mechanization for a climate-smart approach Part 1– Theodor Friedrich, FAO
- Conservation agriculture and mechanization for a climate-smart approach Part 2 - Theodor Friedrich, FAO
- Zambia: Trees and conservation agriculture in arid areas – Samuel Bell, Shared Value Africa Ltd
- Cameroon: Conservation agriculture and climate change issues in dryland areas – Oumarou Balarabé,Centre de coopération internationale en recherche agronomique pour le développement (CIRAD)