High-Level Expert Seminar on Indigenous Food Systems
7 – 9 November 2018, FAO Headquarters, Red Room A-121, Rome
The first High-Level Expert Seminar on Indigenous Food Systems took place in FAO Headquarters the 7 – 9 November 2018. The seminar presented fieldwork and research of Indigenous Peoples’ food systems from different parts of the world, looking at informing the global debate on sustainability and climate resilience in the context of the 2030 Agenda and the United Nations Decade of Action of Nutrition.
Expert presentations
Access here the presentations delivered by the experts during the Seminar
Webcast of the sessions
Day 1 (7 Nov.) Morning Session: http://www.fao.org/webcast/home/en/item/4885/icode/
Day 1 (7 Nov.) Afternoon Session: http://www.fao.org/webcast/home/en/item/4887/icode/
Day 2 (8 Nov.) Morning Session: http://www.fao.org/webcast/home/en/item/4889/icode/
Day 2 (8 Nov.) Afternoon Session: http://www.fao.org/webcast/home/en/item/4891/icode/
Day 3 (9 Nov.) Morning Session: http://www.fao.org/webcast/home/en/item/4893/icode/
Day 3 (9 Nov.) Afternoon Session: http://www.fao.org/webcast/home/en/item/4895/icode/
Photos
