International Network of Food Data Systems (INFOODS)
 

EUROFOODS

EUROFOODS

Austria, Belgium, Croatia, Czech Republic, Denmark, Finland, France, Germany, Greece, Hungary, Iceland, Ireland, (Israel), Italy, Luxembourg, The Netherlands, Norway, Poland, Portugal, Slovak Republic, Slovenia, Spain, Sweden, Switzerland , Turkey, United Kingdom

Key Contact

Co-ordinator:

Paul M. Finglas 
Senior Research Scientist
 
Institute of Food Research
 
Norwich Research Park
 
Norwich, NR4 7UA
 Norfolk
UK 
Tel: +44-1603-255318
 
Fax: +44-1603-507723
 
Email:
 [email protected]

Website & Reports

EUROFOODS is being operated through EuroFIR www.eurofir.org
CEECFOODS activity report 1997 - 1999

Sub-region

CEECFOODS

Bulgaria, Croatia, Czech Republic,  Hungary ,  Lithuania, Poland, Romania, Slovak Republic, Slovenia

 

CEECFOODS coordinator:

Janka Porubska
Food Composition Database Compiler
Presov, Slovakia
[email protected]

CEECFOODS vice coordinator:

Anna Giertlova
Food Composition Database Compiler
Food Research Institute
National Agricultural and Food Center
Bratislava, Slovakia
[email protected]

  

Last update: 20-10-2022 05:26