No. 47 Trade and sustainable agrifood systems: pathways of interaction

Year of publication2021

AuthorAvesani, C.

PublisherFAO

AbstractThis policy brief examines the relation between trade and the three dimensions of sustainability (economic, social, and environmental). Moreover, it investigates the complementary policies to achieve sustainability outcomes and analyses the role of certification schemes in addressing sustainability.

 

Product typeJournal; magazine; bulletin

SeriesTrade Policy Briefs

ISBN978-92-5-135144-4

Areas of workTrade Policy and Partnerships

Keywordsagrifood systems; agrifood sector; trade; sustainable development