Mercados y Comercio

No. 47 Trade and sustainable agrifood systems: pathways of interaction

Year of publication2021
AuthorAvesani, C.
AbstractThis policy brief examines the relation between trade and the three dimensions of sustainability (economic, social, and environmental). Moreover, it investigates the complementary policies to achieve sustainability outcomes and analyses the role of certification schemes in addressing sustainability.
Available inEnglish
Product typeJournal; magazine; bulletin
SeriesTrade Policy Briefs
Areas of workTrade Policy and Partnerships
Keywordsagrifood systems; agrifood sector; trade; sustainable development