Mountains and sustainable food systems: Drivers of sustainable developmenteventAs a contribution to the UN Food Systems Summit 2021, the Mountain Partnership Secretariat will host an independent dialogue on "Mountains and sustainable food systems: Drivers of sustainable development" on 18 May. The dialogue aims to show the specificity of mountain food systems as well as generate innovative and...
|
Highlighting the sustainable management of mountain grasslandsnewsGrasslands cover 15.9 percent of the area of the 28 countries of the European Union (EU-28) and represent the third most dominant ecosystem in Europe as well as one of the most widespread habitats in mountains. Besides being central to food production, mountain grasslands deliver a number of public goods...
|
IPROMO 2021 call for applications: Post COVID-19 recovery in mountain areaspeak to peakThe May 2021 issue of Peak to Peak announces the call for applications for the fourteenth annual IPROMO Summer School, this year to focus on "Post COVID-19 recovery in mountain areas." Members' Voices features a blog post from the Feminist Hiking Collective sharing reflections from the mountain women that participated in their global Earth Day... Download » |
Highlighting sustainable food systems in mountains for the UN Food Systems Summit 2021publicationAs a contribution to the discussion on sustainable food systems in mountains in the lead up to the 2021 UN Food Systems Summit, an info sheet has been developed by the Mountain Partnership Secretariat and Theresa Tribaldos, Centre for Development and Environment. Mountain agriculture and food production sustain the livelihoods of... Download » |
Red, the colour of prosperity for indigenous Ulikan rice farmers in the PhilippinesnewsIt is 6.00 in the Pasil River Valley of Kalinga Province in the Philippine Cordillera. Lucious green mountains dotted with rice fields extend as far as the eye can see. Lita Caniw, 72, is headed to work at her six parcels of land in the Fummag Rice Terraces. Throughout her...
|
Third GROW Summer School ends, Innovation Contest winner announcedpeak to peakThe October 2020 issue of Peak to Peak highlights the closing of the third annual GROW Agrobiodiversity in a Changing Climate Summer School and the winner of the first ever innovation contest. This month's Members' Voices is a Mountain Partnership Products producer story about goldenberry jam in Peru. Peak to... Download » |
Mountain Partnership
| Our work
| Focus areas
| Follow Us
Subscribe to Peak to Peak Newsletter
|