15/07/2022 Food and Agriculture Organization (FAO) Director General Qu Dongyu, International Monetary Fund (IMF) Managing Director Kristalina Georgieva, World Bank Group (WBG) President David Malpass, World Food Programme (WFP) Executive Director David Beasley and World Trade...

8 July 2022, Washington, DC – The World Food Law Institute convened a hybrid Round Table event at the Embassy of Spain to discuss the importance of irrigation as a tool for promoting rural development...

Rome/New York - The number of people affected by hunger globally rose to as many as 828 million in 2021, an increase of about 46 million since 2020 and 150 million since the outbreak of the COVID-19 pandemic (1), according to a United...

05/07/2022 Rome/New York – The pandemic, global interruption to supply chains, rising costs of major primary commodities, conflicts and humanitarian crises threaten the functioning of world agrifood systems, QU Dongyu, Director-General of the Food and Agriculture Organization...

Beth Bechdol, Deputy Director-General of the UN Food and Agriculture Organization (FAO), and Rein Paulson, Director of the UN FAO Office of Emergencies and Resilience, join CSIS GFSP Director Caitlin Welsh and Humanitarian Agenda Director...