Sustainability Pathways
|
Family owned enterprises: J & J Cattle Co., Empire Valley Premium Beef and The Local Butcher Ltd.
Joyce Holmes, owner & partner (with husband, John)
Website: www.empirevalleybeef.com
Department of Research, Training and Extension, Ministry of Livestock and Fisheries Development
Dr. Eligy J. Mussa Shirima (shirimamussa(at)yahoo.co.uk) and Mr. Valentino C. Urassa (valentinine(at)yahoo.com)
Universidade Federal do Rio Grande do Sul (UFRGS)
Paulo César de Faccio Carvalho (Email: paulocfc(at)ufrgs.br)
Website: www.siabrasil.com.br
Organic Alpine dairy farmers, the Cooperative Organic Dairy Hatzenstädt
Bavarian State Research Center for Agriculture
Centre for Research in Sustainable Agricultural Production Systems, CIPAV. Cali, Colombia
Facultad de Ciencias Agrarias y Forestales (FCAyF), Universidad Nacional de La Plata (UNLP), Buenos Aires, Argentina
Rush farm: community-owned farming trust
Website: http://stockwoodcbs.org/rush-farm/
Text based on the article by Elisabeth Winkler. URL: http://www.permaculture.co.uk/articles/reviving-rush-farm-%E2%80%93-biodynamic-way
Ethiopian Institute of Agricultural Research
Aklilu Nigussie, Email: aklil2002(at)yahoo.com
Website: www.eiar.gov.et
Chikukwa Ecological Land Use Community Trust (CELUCT)
Monika Goforth and Terry Leahy, University of Newcastle, Australia
Article here: http://permaculturenews.org/2011/10/01/permaculture-successes-in-a-zimbabwean-community/
Project website: http://www.thechikukwaproject.com/
|
|
| |
|