International Treaty on Plant Genetic Resources for Food and Agriculture


Food and Agriculture Organization of the United Nationscard alt

First Special Session of the Governing Body

07/12/2021 - 08/12/2021

This First Special Session of the Governing Body is convened under the provisions of Article 19 of the International Treaty and is open to all Contracting Parties and observers.  In accordance with Rule 4.3 of the Rules of Procedure of the Governing Body, the Session is convened by the Chairperson of the Governing Body, in agreement with the Bureau, and in consultation with the Director-General of FAO and the Secretary.

Due to the extraordinary circumstances arising from the COVID-19 global pandemic, the Ninth Session of the Governing Body, originally scheduled for December 2021, has been postponed to May 2022. Consequently, this Special Session is being convened to adopt an interim budget for 2022, to enable continued functioning of the Treaty and its Secretariat.

Download the zoom virtual background for this Session: EN - FR - ES -AR

Daily Reportage by ENB

IT/GB-Sp1/21/1

Provisonal Agenda

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IT/GB-Sp1/21/1.2

Annotated Provisional Agenda

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IT/GB-Sp1/21/2

List of Observers

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IT/GB-Sp1/21/3

Draft Interim Budget for 2022

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IT/GB-Sp1/21/1/Inf.1

List of Documents

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IT/GB-Sp1/21/2/Inf.1

Statement of Competence and Voting Rights Submitted by the European Union (EU) and its Member States

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IT/GB-Sp1/21/3/Inf.1 Rev.1

Interim Financial Report and Financial Statements

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IT/GB-Sp1/21/3/C01

Item 3 - Inputs from Contracting Parties

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IT/GB-Sp1/21/3/C02

Item 3 - Secretariat Response

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C/OCB-806(Sp1)

Invitation to the First Special Session of the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture

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NCP GB-Sp1 Invitation

NOTIFICATION - First Special Session of the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture

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IT/GB-Sp1/21/Report

Report of the First Special Session of the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture

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