Food and agriculture - Key to achieving the 2030 Agenda for Sustainable Development
The 21st century faces multiple and complex challenges. The new 2030 Sustainable Development Agenda galvanizes and commits the International community to act together to surmount them and trasform our world for today's and future generations.
Topic(s)
Sustaining local crop diversity, Policy for sustainable use
Subject area(s)
Policy development, Promoting local crop diversity, Strengthening seed systems
Subject category(ies)
Access and benefit sharing, Developing the value chain, Enhancing local capacity, Financial and incentive mechanisms, Improving the knowledge base for local crop diversity, Strategies and action plans, Seed policy, Seed quality assurance, The role of gene banks
Publisher
Food and Agriculture Organization of the United Nations
Publication date
2016
DOI
Resource link
Resource type
Publication or report
Resource format
PDF
Primary geographic focus
Global
Open access
Yes