Mozambique
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Knowledge sharing, learning and technical exchange on food loss and waste reduction webinar: Africa
21/07/2022
First Africa-wide Postharvest food loss reduction Congress and Exhibition
04/05/2017
28/03/2017 - 31/03/2017 (Nairobi, Kenya)
The World Food Preservation Center® LLC in conjunction with its sister University (University of Nairobi) and a consortium of Universities and a Research & Development Institution in Africa organized the First all Africa Postharvest Loss...
High level Ministerial Dialogue to Support Post-Harvest Losses Reduction and Agro-Processing (PHAP)
19/10/2017
The African Development Bank, in collaboration with FAO, is organizing a High Level Ministerial Dialogue on Post-Harvest Losses Reduction and Agro-Processing (PHAP), to be held in Abidjan on 21-2...
Articles
Africa’s Informal Sector and COVID-19: Is this an Opportunity to Revisit the Forgotten 80%?
20/03/2020
Since the first case was confirmed in Africa in late February, numbers have grown to over 4,500 cases in...
Events
19/ 9
2023
22/9
2023
4th All Africa Postharvest Congress and Exhibition
Addis Ababa (Ethiopia), 19/09/2023 - 22/09/2023
Hosted by the African Union Commission (AUC) at the African Union Headquarters in Addis Ababa, Ethiopia, the congress is being organized by the AUC in collaboration with various partners, including development partners, private sector actors, academic/research institutions, and civil society.
8/ 9
2015
10/9
2015
Post-Harvest Management (PHM) /Food Loss Reduction (FLR) Workshop
Jinja (Uganda), Hybrid Event, 08/09/2015 - 10/09/2015
Jinja, Uganda - The Federal Department of Foreign Affairs FDFA Swiss Agency for Development and Cooperation SDC - Global Cooperation/Global Programme Food Security is organizing a workshop on Post-Harvest Management (PHM) /Food Loss Reduction (FLR). Parti
29/ 9
2022
3rd International Day of Awareness of Food Loss and Waste
Virtual Event, 29/09/2022
On 29 September 2022, the International Day of Awareness of Food Loss and Waste will be observed for the third time.
Projects
Publications
Post-harvest loss in Mozambique - Estimating maize loss in Manica and Zambezia provinces
30/06/2021
This study, carried out by the International Food Policy Research Institute (IFPRI) in collaboration with the Agrifood Economics Division (ESA) at FAO, sheds light on understanding the magnitude, nature and consequences of food losses across the maize value chain in selected regions in Mozambique. In particular, the methodology used in this report allows to accurately measure food losses and identify in which segment of the value chain these food losses occur and the causes of the losses.
Integrating Gender Roles, Social Equity and Post Harvest Management Policies to Improve Rural Household’s Food Security
01/01/2017
This policy brief describes the current status of policies and programs in Benin and Mozambique, with the aim of identifying potential gender and social sensitive post-harvest initiatives, thereby supporting their transition to a more sustainable and inclusive food security economy.
Advancing African Agribusiness: AFDB Private Sector Financing
01/01/2017
Presentation on investing in post-harvest reduction intervention in Africa