The Three Pillars of the EuFMD strategy to counter the threat of the foot-and-mouth disease (FMD) is to work simultaneously with member countries on their preparedness, with European neighbours to put in place sustainable control programmes, and to support and [...]

FAO partners with the European Union towards the common goal of eradicating extreme poverty and hunger around the world. This long-lasting working relationship was further consolidated in July 2015 following the launch of FIRST - the Food and Nutrition Security [...]

The purpose of CECAF is to promote the sustainable utilization of the living marine resources within its area of competence by the proper management and development of the fisheries and fishing operations.

GACSA is an inclusive, voluntary and action-oriented multi-stakeholder platform on Climate-Smart Agriculture (CSA). GACSA works towards three aspirational outcomes to: Improve farmers’ agricultural productivity and incomes in a sustainable way; Build farmers’ resilience to extreme weather and changing climate; Reduce greenhouse gas emissions associated [...]

The purpose of the Global Bioenergy Partnership is to provide a mechanism for public, private and civil society stakeholders to organize, coordinate and implement targeted international research, development, demonstration and commercial activities related to production, delivery, conversion and use of [...]

GFAR is an open forum and a movement for change. Together we are working to make agri-food research and innovation more effective, responsive and equitable, towards achieving Sustainable Development outcomes. GFAR’s focus is to ensure that agricultural innovation systems, encompassing research, [...]