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This study, the third of its type published by the Food and Agriculture Organization of the United Nations (FAO), adds further evidence that in mountain regions of developing countries, food insecurity, social isolation, environmental degradation, exposure to the risk of disasters and to the impacts of climate change, and limited access to basic services, especially in rural areas, are still prevalent and, under some circumstances, increasing. It also shows the technical challenges for producing more comprehensive and representative assessments based on scientific data, and providing a deeper understanding of the underlying factors of vulnerability of mountain people. Mountains cover 39 million [...]

As acute food insecurity levels appear to be reaching new highs globally, also as a result of the socio-economic fallout of measures imposed to contain the spread of Coronavirus disease 2019 (COVID-19), this joint FAO-WFP report aims to raise an early warning on 20 countries and situations - called hotspots - that, starting from already significant levels of acute food insecurity in early 2020, are facing the risk of a further rapid deterioration over the next months. Through a forward-looking analysis on potential evolutions of food insecurity drivers, this report aims to inform urgent action to safeguard the most vulnerable [...]

This “microfinance for small-scale fisheries” brochure is one of the Blue Finance guidance notes, prepared under FAO's Blue Growth Initiative. Other brochures in the Blue Finance guidance notes series cover subjects such as insurance for small-scale fisheries and aquaculture, blue bonds, blended finance and innovative investment approaches. The Blue Finance guidance notes aim to provide governmental, non-governmental, private and public stakeholders with information, resources and concrete pathways for obtaining finance to support blue growth transitions at local, national, regional and global scales.This brochure describes why microfinance is important for small-scale fisheries and aquaculture and gives insight in microfinance and how [...]

The United Nations estimates that $4 trillion a year are needed through 2030 to achieve the SDGs, compared to around $1.5 trillion currently being invested. Public finance does not have sufficient resources to fill this gap, while for developing nations, the private sector is responsible for around 90% of jobs, 60% of investments, most exports, 80% of government revenues and a growing share of essential services, inventions and innovations (World Bank 2019). Blended finance can be used effectively in a number of situations so as to involve in the private sector. Find more Blue Growth guidance notes here.

Impact investment is investing which seeks to generate a positive social and/or environmental benefit as well as a financial return. Investments could include companies, infrastructure, funds, land and non-profits. Impact investing can cover all asset classes, such as equities, fixed income, project finance, real estate and venture capital.While many impact investors cover some of these themes, it is notable that the majority do not focus on blue economy SDGs and fewer than a quarter look at Life Below Water. There is therefore a significant opportunity to tap into the $500bn of impact investment capital to leverage the blue economy.Aquaculture has [...]

This “aquaculture insurance for small-scale producers” brochure is one of the Blue Finance guidance notes, prepared under FAO's Blue Growth Initiative. Other brochures in the Blue Finance guidance notes series cover subjects such as micro-finance and insurance for small-scale fisheries, blue bonds, blended finance and innovative investment approaches. The Blue Finance guidance notes aim to provide governmental, non-governmental, private and public stakeholders with information, resources and concrete pathways for obtaining finance to support blue growth transitions at local, national, regional and global scales.This brochure describes why aquaculture insurance is important for the sustainable development and management of the sector. It [...]

Blue Bonds are a subset of the Green Bond Market, a $200 billion global market of environmental bonds that has been growing rapidly. Because they are part of this environmental market, compliance of the underlying projects with appropriate green bond standards is required. This is what sets them apart from ordinary or vanilla bonds. Broadly, these standards address 3 concerns of investors, beyond financial requirements: Environmental, Social & Governance (ESG). Find more Blue Growth guidance notes here.

Many studies have provided global and regional overviews of the state of social protection policies and their importance to poverty reduction, food security and nutrition. However, little is known about how such policies are designed and implemented in rural areas, or how they complement and link to agricultural support programmes, which may cover the same geographical areas and reach similar types of beneficiaries. Both social protection and agricultural policies are needed for poverty reduction in poor rural populations. Yet coordination between the two sectors is generally limited and, until recently, little attention has been paid to their complementarities and how these [...]

The background for conducting country studies on the challenges, needs and constraints of smallholders and family farms in seven countries has been a wish to further strengthen the Regional Initiative and develop the initiative towards a stronger programmatic approach at both the regional and country levels. To provide support to smallholders and family farms, there has been a need to develop a better understanding and knowledge platform of the main challenges, needs and constraints of smallholders and family farms in the specific country context. Even though many of the challenges are the same throughout the region, there are still significant [...]

The COVID-19 pandemic is jeopardizing human health and disrupting the food systems that are the foundations of health. Unless we take immediate action, we could face a global food emergency of severity and scale unseen for more than half a century.FAO is calling for USD 1.2 billion in initial investments to finance FAO’s COVID-19 Response and Recovery Programme that aims to provide an agile and coordinated global response to ensure nutritious food for all both during and after the pandemic.The COVID-19 Response and Recovery Programme enables donors to leverage the Organization’s convening power, real-time data, early warning systems and technical expertise to direct support where and when it is [...]