Results

Report
2021
Country Programming Framework for Nigeria 2018–2022
This Country Programming Framework (CPF) sets out five government priority areas to guide the Food and Agriculture Organization of the United Nations' (FAO) partnership and support to the Government of Nigeria (GoN) – bringing together innovative international best practices and global standards with national and regional expertise during a five-year period from 2018 to 2022.The priority areas are:1. Strengthen national food security and nutrition through enhanced nutrition-sensitive and climate smart food systems.2. Support for appropriate and operationally effective agricultural policy and regulatory frameworks.3. Support to Nigeria's economic diversification agenda and the promotion of decent employment for youth and women in [...]

Report
2021
FAO Strategy for Private Sector Engagement 2021-2025
This strategy specifically targets the different types of the private sector from large national and multinational corporations, to financial institutions, micro, small and medium enterprises (MSMEs), industry and trade organizations and consortia which represent private sector interests, farmers and farmers’ organizations, producers’ organizations and cooperatives and philanthropic foundations.At the same time, it also targets FAO Membership, as well as the general public who wish to learn more about FAO's strategy and ways of engaging with the private sector.

Briefs
2021
Phytosanitary approaches for sustainable and resilient food systems – facilitating safe trade by preventing the introduction and spread of plant pests
This action sheet is part of a series of action sheets developed under the seven key priority areas of the FAO COVID-19 Response and Recovery programme, the FAO umbrella programme designed to proactively and sustainably address the socio-economic impacts of the pandemic. Each action sheet includes a project proposal in support of countries most in need for which FAO is leveraging high-level political, financial and technical expertise. All action sheets are gathered on the Food Coalition web hub, where members of the Coalition - a multi-stakeholder global alliance for a unified global action in response to COVID-19 - can easily [...]

Briefs
2021
Food systems transformation. CRoP – Climate Resilience of Production
This action sheet is part of a series of action sheets developed under the seven key priority areas of the FAO COVID-19 Response and Recovery programme, the FAO umbrella programme designed to proactively and sustainably address the socio-economic impacts of the pandemic. Each action sheet includes a project proposal in support of countries most in need for which FAO is leveraging high-level political, financial, and technical expertise. All action sheets are gathered on the Food Coalition web hub, where members of the Coalition - a multi-stakeholder global alliance for unified global action in response to COVID-19 - can easily access [...]

Report
2021
Framework for boosting intra-African trade in agricultural commodities and services
The African agricultural and food market is expanding quickly as indicated by World Bank projections that show that the value of Africa’s agriculture and agribusiness industry is expected to more than triple to reach USD 1 trillion by 2030, compared to 2010 (World Bank, 2013).This provides an opportunity to not only boost trade in food and non-food agricultural commodities and services within the continent but also enhance food security in Africa. Regional integration is also gaining momentum as evidenced by progress in the creation of customs unions and the initial steps in setting up a common external tariff at the [...]

Briefs
2021
The agrifood system and the challenges of COVID-19, January/2021 - No.7. Trade facilitation policies and measures in Latin America and the Caribbean in response to COVID-19
This document contains a summary of the trade facilitation measures implemented by the countries of Latin America and the Caribbean and the main obstacles that must be faced to maintain active intra-regional and non-regional trade flow in the context of the covid 19 pandemics.Ver la lista completa de Notas de orientación sobre COVID-19.
Also available in Spanish

Case study
2021
Agricultural value chain finance innovations and lessons. Case studies in Africa
Agricultural Value Chain Finance Innovations and Lessons: Case Studies in Africa documents key aspects and lessons from selected best practice cases for training and learning. Using site visits to document the information, the 22 practical case studies and examples were developed across Africa to portray a diverse set of experiences that address different aspects of applying agricultural financing using a value chain approach. The cases are of varied length and complexity. Eighteen short case studies for use in time-constrained workshop settings are presented and together with four longer, highlight cases, which deal with more complex arrangements and business models. The [...]

Tool
2021
FAO Food Price Index
The FAO Food Price Index (FFPI) is a measure of the monthly change in international prices of a basket of food commodities. It consists of the average of five commodity group price indices weighted by the average export shares of each of the groups over 2014-2016. A feature article published in the June 2020 edition of the Food Outlook presents the revision of the base period for the calculation of the FFPI and the expansion of its price coverage, to be introduced from July 2020. A November 2013 article contains technical background on the previous construction of the FFPI.Monthly release [...]
Issue paper
2020
Overview of organic agriculture development in Europe and Central Asia
This regional publication provides an overview of the development of organic agriculture in eighteen (18) countries in the following ECA sub-regions: Central Asia (Kazakhstan, Kyrgyzstan, Tajikistan, Turkmenistan and Uzbekistan); Eastern Europe (Belarus, Republic of Moldova, the Russian Federation and Ukraine); South Caucasus (Armenia, Azerbaijan and Georgia); and South Eastern Europe (Albania, Bosnia and Herzegovina, Montenegro, North Macedonia, Serbia and Turkey).The report includes an in-depth analysis of how these countries have achieved the current state of organic agriculture regarding legislative and policy frameworks, governance systems, production, key actors, marketing, opportunities and challenges, and future strategies. The presence of transparent and reliable [...]

Issue paper
2020
Empowering young agri-entrepreneurs to invest in agriculture and food systems. Policy recommendations based on lessons learned from eleven African countries
Measures that empower young agri-entrepreneurs should be a key component of a sustainable development-centred investment promotion strategy. The very realization of future generations’ food security, the sustainable transformation of food systems and the combat against unemployment and distress migration all depend upon the successful implementation of strategies that make the agri-food sector more attractive for the youth. This, in turn, requires smart policy responses that will help young investors overcome the numerous barriers they face – access to finance, land, information and technical services, to name but the most crucial ones.Since 2017, FAO has provided support to African and South-East [...]