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Tool

2017

Improving food security and nutrition in protracted crises (Introductory brief of the guidance notes)

This introduction frames the entire series of guidance notes "Improving food security and nutrition in protracted crises – guidance to implement the CFS-FFA", providing background on protracted crises and the Framework for Action for Food Security and Nutrition in Protracted Crises (CFS-FFA) and also presenting the objectives of the series. Protracted crises are situations in which a significant proportion of the population is acutely vulnerable to death, disease, and disruption of livelihoods o ver a prolonged period of time. Available in French.

Report

2017

Regional overview of food secuirty and nutrition. Building resilience for food security and nutrition in times of conflict and crisis: A perspective from the Near East and North Africa

The 2017 Near East and North Africa (NENA) edition of the Regional Overview of Food Security and Nutrition comes under the theme of “building resilience for food security and nutrition in times of conflict and crisis”. The report establishes a baseline against which to measure future progress towards achieving SDG 2 on ending hunger, food insecurity and malnutrition in NENA by monitoring the latest indicators for the SDG targets on hunger and food insecurity (SDG Target 2.1) and malnutrition (SDG Target 2.2). Beyond numbers, the report focuses on the fundamental factors that have driven improvements in food security and malnutrition: poverty reduction, [...]

Brochure

2017

Climate-Smart Agriculture Sourcebook. Summary. Second Edition

This sourcebook provides an overview of the second, digital edition of the Climate-Smart Agriculture Sourcebook. The new edition includes new findings, case studies and lessons learned. It also takes into account the changes in the landscape of international climate action since the original edition was published in 2013. The 2030 Agenda for Sustainable Development – which encompasses the Paris Agreement on Climate Change, the Sustainable Development Goals and the Addis Ababa Action Agenda – provides an international framework for strong national actions and collective efforts to achieve sustainable development. Climate-smart agriculture, as an approach to achieve sustainable food and agriculture, [...]

Video

2017

Partners, policies and pastoralism: Bringing pastoral voices to the global stage

Millions of pastoralists worldwide provide food and important environmental benefits, yet they have little say in policies that affect them. In this video, experts and pastoral representatives discuss the importance of pastoralism and the role of the Pastoralist Knowledge Hub in bringing together various stakeholders to advocate sustainable pastoralism. For more information on the Pastoralist Knowledge Hub, please visit http://www.fao.org/pastoralist-knowledge-hub/en/ 

Brochure

2017

Strategic work of FAO to increase the resilience of livelihoods

Together with its partners, FAO works to increase the resilience of agricultural livelihoods at risk of disasters and crises. People with resilient livelihoods are better able to withstand damage, recover and adapt when disasters cannot be avoided. The increasing frequency and intensity of disasters caused by climate change reinforces the urgency to build the resilience of agricultural livelihoods of vulnerable communities. 

Report

2017

Forest tenure in Cambodia, Nepal and Viet Nam

This book describes approaches taken by governments in forest tenure policy reform to improve forest conditions and enhance livelihoods. It addresses challenges against effective reform, including climate change impacts and limited access to rights.

Training & e-learning

2017

Social protection, emergency response, resilience and climate change – a new interactive learning tool

FAO, in partnership with the Red Cross Red Crescent Climate Centre, is developing an interactive learning tool to facilitate learning on the potential benefits and trade-offs in linking social protection, resilience and climate change policies at local, national and global level. The tool allows national stakeholders and policymakers to experience first-hand the challenges that smallholder farmers face when dealing with scarce availability of productive assets and deteriorating climate conditions. This will help participants be better equipped to solve complex problems related to social protection, climate change issues and resilience in an uncertain world. The tool capture the essence of real-life [...]

Report

2017

The State of Food Security and Nutrition in the World 2017. Building Resilience for Peace and Food Security

The international community is committed to ending hunger and all forms of malnutrition worldwide by 2030. While much progress has been made, conflict and human-induced and natural disasters are causing setbacks. This year’s The State of Food Security and Nutrition in the World warns that the long-term declining trend in undernourishment seems to have come to a halt and may have reversed, largely on account of the above-mentioned factors. Meanwhile, though progress continues to be made in reducing child malnutrition, rising overweight and obesity are a concern in most parts of the world. These and other findings are detailed in the 2017 edition of The State of [...]

Case study

2017

Integrating Agriculture in National Adaptation Plans (NAP–Ag) Programme. Safeguarding Livelihoods and Promoting Resilience Through National Adaptation Plans. Case Study. Uruguay

This country case study on Uruguay is one in a series that describes the steps taken to formulate and implement National Adaptation Plans (NAPs), with a particular emphasis on adaptation in agriculture (incl. forestry, livestock and fisheries). This series aims to provide national policy makers with valuable information from colleagues and counterparts in Asia, Africa and Latin America who are on the same NAP journey to address the multiple challenges posed by climate change.

Case study

2017

Integrating Agriculture in National Adaptation Plans (NAP–Ag) Programme. Safeguarding Livelihoods and Promoting Resilience Through National Adaptation Plans. Case Study: Kenya

This country case study on Kenya is one in a series that describes the steps taken to formulate and implement National Adaptation Plans (NAPs), with a particular emphasis on adaptation in agriculture (incl. forestry, livestock and fisheries). This series aims to provide national policy makers with valuable information from colleagues and counterparts in Asia, Africa and Latin America who are on the same NAP journey to address the multiple challenges posed by climate change.